how to make dragon fruit taste better?

Blend it Once you have peeled the fruit, you can use the flesh to make breakfast smoothies and refreshing juices at home.

 Dragon fruit has a subtle sweet flavour which can be teamed with a whole range of ingredients, especially kiwi, pineapple, banana, strawberries and oranges.

While there’s nothing wrong with eating dragon fruit on its own, its mild flavor could be a little boring to some. So, here are some ways to make things more exciting:

Drizzle with honey. This simple approach makes a huge difference. The sweetness in honey makes up for the flavor lacking in dragon fruit.

Top it with yogurt. A simple Greek yogurt will give this watery fruit some creaminess. You may even top it with some toasted almonds and macadamia nuts to give it a nice crunch.

Turn it into a smoothie. Enhance its subtle flavor by mixing it with bananas and berries. To make a dragon fruit smoothie, place some slices of dragon fruit, banana, and berries into a blender.

Then add your choice of base – yogurt, cow milk, soy milk, or nut milk are all great options.

Next up, add the sweetener – this could be sugar, syrup, or honey. Blend those ingredients using the “pulp” function until smooth.

Finally, pour into a glass and drink up!

Make fruit kebabs. This is a perfect healthy snack for summer! Slice your dragon fruit into small bite-sized cubes.

Then do the same with your choice of fruits – we highly suggest ripe mangoes and pineapples.

Thread the fruits onto wooden skewers and then lay them on the grill.

Cook over medium-high heat until brown on one side.

Flip them over and cook until the other side turns brown. Sprinkle with some sugar and serve this tasty treat.


how many calories are in dragon fruit ?